“Innovation and demonstration of key technologies for intelligent cultivation and high-quality processing of Litopenaeus vannamei” project was held in Penglai Huiyang Food Co., Ltd.


Release time:

2024-03-26

Penglai Huiyang Food Co., Ltd. and the Yellow Sea Fisheries Research Institute of the Chinese Academy of Fishery Sciences, Haisheng and Blue Ocean Technology (Qingdao) Co., Ltd. jointly undertook the Shandong Province Key Research and Development Plan (Rural Revitalization Science and Technology Innovation Boosting Action Plan) "Litopenaeus vannamei Smart Breeding and High Quality Processing Key Technology Innovation and Demonstration" Project kick-off meeting to be held in Huiyang Food on March 26, 2024.

Penglai Huiyang Food Co., Ltd. and the Yellow Sea Fisheries Research Institute of the Chinese Academy of Fishery Sciences, Haisheng and Blue Ocean Technology (Qingdao) Co., Ltd. jointly undertook the Shandong Province Key Research and Development Plan (Rural Revitalization Science and Technology Innovation Boosting Action Plan) "Litopenaeus vannamei Smart Breeding and High Quality Processing Key Technology Innovation and Demonstration" Project kick-off meeting to be held in Huiyang Food on March 26, 2024. At this meeting, director Cao Rong of the Yellow Sea Fisheries Research Institute, the project manager, organized the study to convey the guiding spirit and requirements of the ministries and agencies on the key research and development plan of Shandong Province (the action plan for boosting rural revitalization, science and technology innovation), combed the overall situation of the project, and clarified the project objectives, division of labor and work deployment. Each participant reported on the current progress of the project respectively. Cui Zhengguo, director of the Yellow Sea Fisheries Research Institute, elaborated on the current situation of shrimp intelligent breeding research at home and abroad and the technical indicators of the project, and formulated the follow-up technology demonstration and promotion plan. Secretary Wu Changcheng, Deputy Director Zhao Xingjun and Chief Liang Lingjie of the Science and Technology Bureau of Penglai District, Yantai City attended the kick-off meeting and put forward guidance on the development of the project, helping enterprises to have a deeper understanding of the intention and starting point of the project and pointing out the direction of the project.

The company will take this project as an opportunity to carry out in-depth exchanges and cooperation with all participating units, jointly complete various goals and indicators with quality and quantity, realize enterprise development, promote industrial progress, create rural revitalization pilot projects, and actively promote rural revitalization through the industrialization promotion of project results.

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图片ALT信息: Huiyang Foodstuff

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