Saury with special batter
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Classy frozen Pacific saury factories provide high-quality seafood processing solutions for global buyers seeking reliable supply, consistent product standards, and efficient distribution capabilities. Pacific saury is widely recognized for its rich flavor, nutritional value, and versatile applications in restaurants, supermarkets, and seafood markets. Professional factories use advanced freezing technology and strict quality control systems to maintain freshness, texture, and taste throughout processing and transportation.
Advanced Processing and Quality Management
Modern frozen Pacific saury factories focus on careful raw material selection, hygienic production environments, and standardized processing procedures. Rapid freezing technology helps preserve the natural characteristics of saury while extending shelf life for international shipping. Quality inspections are conducted throughout production to ensure products meet food safety requirements and customer expectations.
Reliable Supply for Global Seafood Markets
Experienced frozen Pacific saury manufacturers support wholesalers, distributors, and food service companies with stable production capacity and flexible supply solutions. They provide various packaging options and customized services to meet different market requirements. With efficient cold chain management and professional export experience, factories help customers maintain a dependable seafood supply network.
Supporting Long-Term Business Partnerships
A trusted frozen Pacific saury factory combines product quality, production efficiency, and supply chain management to deliver value to international partners. By focusing on consistency and responsible seafood processing, manufacturers help businesses expand their seafood product range and serve growing consumer demand in global markets.
Complete Marine Industry Chain
Jinglu Shipyard was established in April 2006, with shipbuilding & repairs and ocean engineering equipment manufacturing as main business, covering an area of 1 million square meters in land. The annual production capacity is about 1 million DWT.
Since 1990, the company has been engaged in ocean fishing business, and now has more than 10 squid, tuna，saury and squid fishing ships, operating year-round in the Southwest Atlantic Ocean and the Pacific Ocean.
We are creating a complete marine industrial chain by leveraging the advantage of our own ship building, deep sea fishing, and food processing resources. We also keep innovating while sticking to the sustainable development principle.
Professional production and processing base
Huiyang Foodstuff is a high-tech enterprise and the first batch of high-quality development bases for international trade. The company covers an area of 240,000 square meters, with more than 10 modern food processing workshops, and annual processing capacity of more than 60,000 tons, cold storage capacity of 240,000 cubic meters, with a public bonded warehouse.
Certification
The company has established a complete food safety management system, passed ISO9001, HACCP, BRC, IFS, MSC, ASC, ISO14001, ISO45001 and other system certifications, and also obtained the EU, South Korea and other aquatic processing plant registration.
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Saury with special batter
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Address: No.302 Xianjingdong Road, Xingang Block, Penglai District, Yantai City , Shandong Province China
Tel: 86-535-5605620, 5605625
E-mail: info@jingluseafoods.com
Website: http://www.jingluseafoods.com
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